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Empanadas
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$8.00
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Four bite size corn parcels filled with slow cooked meat, served with guacamole and sour cream
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Nachos
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$11.50
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Round corn chips topped with salsa, guacamole, sour cream and cheese, then grilled to perfection. Extra toppings available.
Large $13.50
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Taquitos
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$7.50
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Two "rolled tacos". Beef or chicken filling rolled into a tortilla, fried until crisp and topped with guacamole and salsa
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TO SHARE: Seafood Platter
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$26.00
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A bowl of mussels and clams steamed in a smoky chipotle broth with pan fried garlic prawns and scallops, served with a spicy dipping sauce.
For two: $26
For four: $38
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TO SHARE: Masa Platter
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$20.00
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A mixture of empanadas, taquitos and tostaditas served with salsa, guacamole and sour cream. For two $20; For four $34
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TO SHARE: Dips Platter
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$14.00
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A combination of chilli con carne, guacamole, and salsa, served with warm corn chips. For two $14; for four $24
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Extras
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$2.00
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-Sour Cream
-Salsa
-Guacamole
-Shredded Lettuce
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Extras
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$3.00
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-Mexican Rice
-Freshly chopped chilli
-Jalepenos
-Corn chips
-Cheese
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Taco de carne con chile
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$14.00
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A thick stew of beef, pork, chorizo, ground chillies and spices served with guacamole and sour cream
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Tacos de cordero
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$15.00
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Braised lamb cooked with chiles and spices and served with salsa verde and guacamole
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Tacos de pollo
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$14.00
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Chicken pieces cooked in a spicy salsa served with guacamole and sour cream
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Tacos de res
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$14.00
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Braised beef cooked with tomatillos and chiles served with guacamole and sour cream
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Tacos de frijoles negra
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$13.00
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Black turtle beans cooked in a roast tomato salsa with corn and peas served with guacamole and sour cream
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